Easy Greek Chickpea Salad

Easy Greek Chickpea Salad is a mouthwatering healthy salad that is packed full of amazing flavors and textures!  Chickpeas come together with fresh vegetables, olives, cheese, and a simple dressing for the best and easiest chickpea salad ever!

Course: Salad
Cuisine: American
Servings4
AuthorNichole

Ingredients

  • 1 15 Ounce Can Chickpeas, Drained and Rinsed
  • 1 Medium Cucumber, Diced
  • 2 Roma Tomatoes, Seeded and Diced
  • 1/2 Red Onion, Chopped
  • 1/3 Cup Sliced Kalamata Olives
  • 1/4 Cup Feta Cheese

Dressing:

  • 2 Tablespoons Fresh Lemon Juice
  • 1 Tablespoon Olive Oil
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • 1/2 Teaspoon Oregano
  • 1/4 Teaspoon Garlic Powder

Instructions

  1. In a small bowl whisk together the ingredients for the dressing and set aside.

  2. In a large bowl combine the chickpeas, diced cucumber, diced tomato, chopped onion, and olives.

  3. Pour the dressing over the salad and toss to combine.  Sprinkle with feta cheese before serving.

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